Ethiopian Yirgacheffe Coffee Beans

Our Snowshoe Seasonal Blend is crafted to get you through the darkest days of winter. This balanced medium roast layers warm caramel and chocolate sweetness with subtle hints of stone fruit and citrus brightness.

Blended from coffees grown in Peru, Colombia, and Ethiopia, it’s a cup that’s smooth, sweet, and perfect for exploring snowy trails as it is for watching the snow fall from your window.